U3A INTERNATIONAL FRENCH LUNCHEON CLUB
Starters
Mains
Desserts
Additional Information
Drinks to be paid separately
***Healthy Eating Guide ***
(V) indicates that it is suitable for vegetarians
*Dish includes: 1 Gluten | 2 Crustaceans | 3 Eggs | 4 Fish |5 Peanuts | 6 Soy | 7 Milk | 8 Nuts | 9 Celery | 10 Mustard | 11 Sesame | 12 Sulphur | 13 Lupin | 14 Molluscs
Table settings are pre-arranged. Please indicate in the comments section any special requirements